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Walnut Babka

Walnut Babka

Walnut Babka has a coffee cake texture and flavor. It is sweet and nutty with citrus undertones. Itís delectable!

Serving Suggestion

This bread is versatile and can even be used in recipes to give an extra flair. Best in sandwiches or toasted.

Also Perfect for

  • Brunch
  • Serving at a festive occasion
  • Gift giving
Nutrition Information for Walnut Babka

Ingredients: unbleached-unbromated wheat flour, organic soy milk, walnuts, granulated sugar, margarine, water, cage free eggs, honey, salt, yeast, lemon extract, orange peel, lemon juice, lemon peel

Serving size: 1/2" slice

200 calories

9 g total fat

200 mg sodium

26 g carbs

1 g fiber

8 g sugar

4 g protein


Walnut Babka Loaf is available on the first Thursday of the month in Minnetonka.