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Honey Cake

Honey Cake

Available during the High Holidays

Honey Cake is traditionally served during Rosh Hashanah, and the honey symbolizes sweet things to come in the upcoming year.

Our Honey Cake, which is baked in a bundt pan, is light and sweet with a hint of spice. Its flavors meld and deepen after several days on the kitchen counter.

Serving Suggestion

Serve Honey Cake for dessert.

Also Perfect for

  • Serving at a festive occasion
  • Gift giving
Nutrition Information FOR HONEY CAKE

Ingredients: rye flour, honey, granulated sugar, water, non-GMO canola oil, cage free eggs, baking soda, salt, cinnamon

Serving size: 1/2 slice (47g)

240 calories

8 g total fat

280 mg sodium

42 g carbs

0 g fiber

26 g sugar

3 g sugar


Honey Cake is seasonal.

It is available seasonally for the High Holidays. See the Edina, Minnetonka or St. Paul Bread Schedule for availability.