Colorado Peach Scone

Why get peaches from Colorado?

They have the best, according to Gourmet and many adoring fans around the country (no offense to Georgia!). Colorado’s 300 days of sunshine a year, cold winters and rich volcanic soil make for great peach-growing conditions. These scones have thinly sliced fresh peaches and are topped with a sprinkle of cinnamon and sugar. They are moist and delicious.

Serving Suggestion

Celebrate peach season. Serve these at a brunch.

Also Perfect for

Nutrition Information for
Colorado Peach Scone

Ingredients: unbleached unbromated wheat flour, fresh peaches, sugar, soy milk, margarine, eggs, baking powder, cinnamon, baking soda, salt

Serving size: 1 mini or 1/2 scone

280 calories

10 g total fat

330 mg sodium

43 g carbs

1 g fiber

17 g sugar